Description:

A kitchen’s most essential item  this skillet is big enough to handle the largest T-bone steak. Pre-seasoned and ready to use, Lodge Cast Iron skillets are manufactured  under tightly controlled metal chemistry and exacting mold tolerances to  deliver a consistent product for even heating and superior cooking performance.
   
This 33cm skillet features a convenient assist handle and pourer. The  sturdy integral oven proof handles and assist handles provide life long  durability.

Top Inside Width: 33cm, Total Width: 35cm, Height: 7.1cm, Total Length (to end of handle): 53cm, Base Diameter: 26cm, Weight: 4.76kg.

Made in USA.

Care Instructions:

• Foundry seasoned, ready to use upon purchase.
• Use on all cooking surfaces, grills, and campfires (including induction).
• Oven safe.
• Sauté, sear, fry, bake, grill and stir fry to heart’s content.
• To care for your Seasoned Cast Iron:
  • Hand wash and dry immediately—even before first use.
  • Rub with a light coat of vegetable oil after every wash
  • How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.
  • It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.

Nestled alongside the Cumberland Plateau of the Appalachian Mountains is the town of South Pittsburgh, Tennessee in the U.S.A (population 3,300). It was here that Joseph Lodge and his wife settled and, in 1896 opened his first foundry.  They created a legacy of quality that has thrived through two World  Wars and the Great Depression and is still carried on by his family today. Both the CEO and Chairman are Joseph Lodge’s great-grandsons who continue to evolve the product line and improve manufacturing methods.  While many worthy competitors have fallen by the wayside, Lodge’s dedication to quality, technology, and employees have helped it not only survive but flourish.

Lodge Cast Iron Skillet – 33.5 x 5.5cm

Introduction

The Lodge Cast Iron Skillet – 33.5 x 5.5cm is a versatile and durable kitchen essential, ideal for both home cooks and professional chefs. Manufactured in the USA by Lodge Manufacturing Company, a trusted name in cast iron cookware since 1896 , this skillet offers exceptional heat retention and even cooking. Whether you're searing steaks, sautéing vegetables, or baking cornbread, this skillet delivers consistent results every time.

Key Features

• Dual Assist Handles: Equipped with two sturdy handles, this skillet ensures safe and easy lifting, even when filled with heavy ingredients.
  
• Pre-Seasoned Surface: The skillet comes pre-seasoned with 100% vegetable oil, providing a natural, easy-release finish that improves with use.
• Versatile Cooking: Suitable for all cooking surfaces, including gas, electric, induction, and even campfires. It's also oven-safe, making it perfect for a variety of cooking methods.
  
• Durable Construction: Made from high-quality cast iron, this skillet is designed to last a lifetime, with proper care.
  
• Generous Size: With a top inside width of 33.5cm and a base diameter of 28cm, it provides ample cooking space for large meals.

Specifications

• Top Inside Width: 33.5cm
• Base Diameter: 28cm
  
• Height: 5.5cm
  
• Weight: Approximately 4.76kg
• Material: Cast Iron
  
• Origin: Made in the USA

Care Instructions

To maintain the quality and longevity of your Lodge Cast Iron Skillet:

• Cleaning: Hand wash with warm water and a stiff brush. Avoid using soap, as it can strip the seasoning.
  
• Drying: Thoroughly dry the skillet immediately after washing to prevent rust.
  
• Oiling: Apply a light coat of vegetable oil to the cooking surface after each use to maintain the seasoning and protect against moisture.
• Storage: Store in a dry place. To prevent moisture buildup, place a paper towel inside the skillet to absorb any residual moisture.
  

Why Choose Lodge Cast Iron Skillet?

• Even Heat Distribution: Cast iron provides superior heat retention and even cooking, ensuring your food is cooked to perfection.
  
• Versatility: Ideal for a wide range of cooking techniques, including frying, sautéing, baking, and roasting.
  
• Longevity: With proper care, this skillet can last for generations, making it a valuable investment for your kitchen.
  
• Timeless Design: The classic design adds a rustic charm to your kitchen and can be used for serving directly from stove to table.