The Nordic Baking Book

$112.00 NZD

Description:

Description:
Magnus Nilsson is head chef of Faviken Magasinet restaurant in Sweden. After training as a chef and sommelier in Sweden he worked with Pascal Barbot of L' Astrance in Paris before joining Faviken as sommelier. Within a year he was running the restaurant. Magnus features in the Emmy-Award winning US PBS series The Mind of a Chef and the Net?ix docuseries Chef's Table. In 2015 he won the White Guide Global Gastronomy Award.
By appointment or by phone

Request a Callback

If you need to speak with us about a general inquiry, fill out the form below and we will call you back within the same business day.

First Name
Email Address
Phone Number